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所在平台: Udemy |
课程主页: https://www.udemy.com/course/travel-cake-master-chef-series-chef-lim-by-apca-chef-online/
课程评论：没有评论
课程名称：旅行蛋糕大师系列 厨师Lim 由APCA在线提供 课程概述：旅行蛋糕大师系列由我们的驻场执行糕点师Lim主讲，专注于那些无需过多存储、适合野餐和聚会的美味蛋糕。该课程将涵盖8种世界级的旅行蛋糕和茶点，易于在家庭厨房中复制。 内容包括： 1. **栗子糖蛋糕** - 一款丰富的黄油蛋糕，搭配干栗子和脆皮。其独特的口感组合使其成为美味的款待。 2. **布列塔尼巧克力蛋糕** - 这种巧克力蛋糕源自法国巴斯克地区，是饼干和布朗尼的结合，课程将教授其巧克力面团和巧克力馅的制作方法。 3. **伯爵灰茶蛋糕与无花果** - 小型条形蛋糕，具有坚果风味，采用棕色黄油，添加樱桃的变体。 4. **水果蛋糕** - 富含浸泡水果和糖果的经典水果蛋糕，外层酥脆，可以传统呈现或现代创新。 5. **经典金条蛋糕** - 入口即化的蛋糕，由浸泡在朗姆酒糖浆中的巧克力海绵层和巧克力甘纳许夹心组成。 6. **伊斯帕汉蛋糕** - 小型贝壳形状的黄油蛋糕，课程将教授如何制作这种美味并实现其标志性外形。 7. **抹茶红豆蛋糕** - 天然的抹茶和红豆的完美结合。 8. **虎纹蛋糕** - 基于财务师的蛋糕，上面搭配红色水果和达科瓦兹，为口感增添层次。 该课程将为理解法式茶点和旅行蛋糕奠定良好的基础，涵盖了多种不同的底料和成分。希望这个课程能够帮助您在家庭厨房或任何面包店及专业生产中轻松复制这些食谱。
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8 world class travel cakes and tea cakes which can be easily replicated in the kitchenChestnut candy - A rich butter cake with dried Chestnut topped with a crumble crust. the texture combination makes it a delectable treat to serve or eatChocolate cake Breton - Chocolate cakes are a cross between a cookie and a brownie, that comes from the Basque region of France. You will learn a Breton with a filling and chocolate dough and a chocolate filling.Earl Grey Tea cakes and Figs - Earl grey with fig as small cakes characterized by their bar shape with a nutty taste from brown butter. This variation is made with the addition of cherries.Fruit cakes - A rich fruits cake with lots of soaked fruits and candies with a flakes on the outside. Can be used a s a classic fruits cakes or modern way of presenting it.Grand classic- Ingot is named after a bar of gold. A melt in the mouth cake made with layers of chocolate sponge soaked in rum syrup and sanwiched with chocolate ganache.Ispahan cakes - A small cake from northeastern France characterised by its shell shape. Learn to make these delectable butter cakes and achieve their signature bump.Matcha & Red Bean cakes - Travel cake made with a heavenly combination of Matcha & Red Bean Cakes.Tigre - A financier base topped with red fruits and paired along with a Dacquoise making it a lovely textural combinationThis program will be a perfect base to understand French tea cakes and travel cakes with lots of different bases and components used in formation.We hope this program will help you immensely to replicate these recipes in your home kitchen as well in any bakery or professional production
