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所在平台: Udemy |
课程主页: https://www.udemy.com/course/the-most-popular-thai-food-recipes-for-1-serving/
课程评论:没有评论
课程名称:最受欢迎的单人份泰式料理食谱 课程概述: 本课程由Chatthida Jaima主讲,带您领略泰国美食的纯正风味,深入学习正宗泰式家常菜。泰式料理以其浓郁的口味、新鲜的香草以及酸、甜、辣、咸的完美平衡而闻名全球。无论您身在何处,本课程都能帮助您将正宗泰式风味带入您的厨房。 讲师Chatthida Jaima成长于泰国清莱的一个小村庄,烹饪是世代相传的日常传统。她创建此课程旨在分享真正的泰式家常风味,即泰国人如何在生活中烹饪和享用美食。 您将学习烹饪以下受欢迎的泰式菜肴(单人份): 1. 泰式罗勒炒肉 (Pad Ka Prao) 2. 泰式炒饭 (Khao Pad) 3. 腰果鸡丁 (Gai Pad Medmamuang) 4. 泰北咖喱面 (Khao Soi) 5. 泰式鸡饭 (Khao Man Gai) 6. 马萨曼咖喱 (Massaman) 7. 泰式绿咖喱 (Gang Khiew wan) 8. 泰式红咖喱 (PaNang) 9. 冬阴功汤 (Tom Yum) 10. 椰奶鸡汤 (Tom Kha Gai) 课程将使用新鲜的时令食材,其中许多是讲师亲手种植的。讲师将分享简单有效的烹饪技巧,即使是初学者也能轻松跟随并重现这些美味佳肴。 本课程不仅仅是食谱,更是关于理解食材、风味平衡以及烹饪中的情感投入。您可以根据需要按比例增减食材来制作更多份量的菜肴。 无论您是泰式料理新手,还是希望提升烹饪技巧,讲师都将一步步悉心指导,传承传统,并倾注对美食的热情。加入课程,体验充满风味、用爱制作、从讲师厨房分享到您厨房的泰式美食。 讲师:Chatthida Jaima
Discover the True Taste of Thai Food with Chatthida Jaima - A Journey into Authentic Thai Home Cooking Thai food is beloved around the world for its bold flavors, fresh herbs, and the perfect balance of spicy, sour, sweet, and salty. In this online course "The most popular Thai food recipes for 1 serving.", I'll guide you in bringing those same authentic flavors into your kitchen, no matter where you are.I'm Chatthida Jaima, and I grew up in a small village in Chiang Rai, Thailand, where cooking is a daily tradition passed down through generations. I created this course to share the real taste of Thai home cooking - the way we cook and enjoy food as part of our lives. In this course, you'll learn to cook popular Thai dishes like 1. Pad Ka Prao(Stir-fried basil leaves), 2. Khao Pad(Fried rice), 3. Stir-fried Cashew Nuts(Gai Pad Medmamuang), 4. Khao Soi, 5. Khao Man Gai, 6. Massaman, 7. Gang Khiew wan(Green Curry), 8. PaNang, 9. Tom Yum, and 10. Tom Kha Gai - all using fresh, seasonal ingredients, many of which I grow myself. The techniques I'll share are simple yet effective, so anyone can follow along and recreate these dishes with ease. This course is about more than just recipes; it's about understanding the ingredients, the balance of flavors, and the heart that goes into every meal. If you want many dishes, you can just multiply the ingredients to cook for more. Whether you're new to Thai cuisine or looking to refine your skills, I'll walk you through each dish step by step - with care, tradition, and a passion for food. Come join me, and experience Thai food- full of flavor, made with love, and shared from my kitchen to yours. With warmth, Chatthida Jaima