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所在平台: Udemy |
课程主页: https://www.udemy.com/course/spanish-tapas-cuisine-by-apca-chef-online/
课程评论：没有评论
**西班牙Tapas料理精选课程** 本课程由经验丰富的APCA大厨Gabriel主讲，他曾在欧洲和亚洲多家知名餐厅工作，包括一家米其林二星餐厅，并成功在新加坡和马来西亚开设了西班牙Tapas俱乐部。 **课程亮 D点：** * **21道经典Tapas食谱：** 教授从热门的蒜香虾、牛肉丸、香煎蘑菇，到特色十足的马德里肉酱西班牙炸油条、加利西亚鲭鱼派、墨角兰酿甜椒等，涵盖了西班牙各地最具代表性的Tapas。 * **多样化的烹饪技法：** 包含煎、炸、烤、炖、冷汤等，让您全面掌握Tapas的制作精髓。 * **甄选优质食材：** 重点介绍如Piquillo甜椒、和牛香肠、西班牙曼彻格奶酪等特色食材的运用。 * **大师级技巧分享：** 学习大厨Gabriel的独家秘方和烹饪窍门，提升您的料理水平。 **课程内容概览（部分美味不容错过）：** * **海鲜类：** 蒜香虾、婴儿鱿鱼炒和牛香肠、海鲜酿墨角兰甜椒、炸鱿鱼圈配蛋黄酱、清蒸蛤蜊。 * **肉类：** 牛肉丸、鸡翅配烤红椒酱、蒜香鸡、香料烤鸡串、牛肉夹心炸肉排。 * **蔬菜类：** 香煎蘑菇、茄子脆片、土豆烤辣椒、酿蘑菇。 * **汤类：** 科尔多瓦冷番茄汤（Salmorejo Cordobes）、西班牙冷番茄汤（Gazpacho）、卡斯蒂利亚大蒜汤。 * **其他：** 炸鱼配加泰罗尼亚酱（Tempura Fish）、南瓜汤、俄罗斯沙拉（Ensaladilla Rusa）。 无论您是烹饪爱好者还是对西班牙美食充满兴趣，本课程都将带您轻松掌握地道的Tapas制作技巧，在家也能品尝到西班牙风味！
Chef Gabriel is a very well known chef with a great experience and expsure in Europe and Asia. he has worked previosly ina 2 michellin star restaurant in spain and have open spanish tapas clubs in Singapore and Malaysia.He is presenting 21 different recipes of tapas in this program -Garlic Prawn - One of the most popular of the Spanish cuisine mainly in the south of the countryBeef meatball - Juicy meatballs with tomato sauce and seasonal vegetablesSauteed Mushroom - A classic mixture of several type of mushrooms and scrambled egg, easy and delicious.Chicken wing with roated red pepper dip - Crispy chicken wings with a mild roasted red pepper sauceSalmorejo Cordobes - A Classic cold tomato soup elaborated with seasonal ingredientsMackerel Galician Pie - Tasty pie from the north of Spain, crunchy dough and exquisite fillingSeafood stuffed with piquillo pepper - Piquillo pepper is a delicious sweet roasted pepper suitable for stuffing or sidesBaby squid with wagye sausage - Classic Tapa of the eastern coastal townsGarlic chicken - Classic Spanish elaboration with a slightly spicy touch, crispy chicken, garlic.Gazpacho - Classic Cold tomato soup from the south of SpainTempura Fish - Classic frying fish with a delicious original Catalan sauce made from dried fruitsStuffed Mushroom - Juicy stuffed mushrooms au gratin with Spanish Manchego cheeseCastellana soup - Soup made with garlic and paprika flavored with eggChicken Skewer - Chicken seasoned with a classic mixture of spices typical of southern Spain, influenced by proximity to the Arab countriesEggplant chip - Crispy different way to eat a delicious eggplantPumpkin Soup - Interesting soup with a different touch thanks to the quail eggsSteamed clam - assic between the classics of the Spanish cousinEnsaladilla rusa - Refreshing Spanish summer dish typical in every corner of the countryPotato Bravas - One of the most popular, easy and tasty tapas in Spanish gastronomyDeep fried Calamari- Crispy fry Calamari with mahonese sauceBeef Cachapo - Recipe from the north of Spain, juicy breaded beef fillet stuffed with Manchego cheese
