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所在平台: Udemy |
课程主页: https://www.udemy.com/course/simple-sicilian-cooking-with-nonna-grace-sarde-a-beccafico/
课程评论：没有评论
课程名称：Nonna Grace 的简单西西里烹饪：Sarde a Beccafico 课程概述： 这不仅仅是一门普通的烹饪课程！本课程适合喜爱厨房、热爱意大利美食并希望以简单、新颖且引人入胜的方式深入学习传统菜肴的学习者。课程将展示西西里著名菜肴 Sarde a Beccafico（酿沙丁鱼）的制作和烹饪过程。即使您不爱沙丁鱼，这道菜也是您第一次尝试的好机会，其美味足以让您“转粉”。 本课程的独特之处在于，您还将学习到： * 这道菜的历史渊源。 * 它的发源地——意大利西西里岛。 * 这道菜特别制作的地点——西西里岛的巴盖里亚市 (Bagheria)。 * 课程中会穿插意大利语和西西里语的单词和短语学习。 课程形式： 本课程具有视觉性、信息丰富且强调动手实践。学习的最佳方式是跟随 Nonna Grace 一起观看和操作。 这是即将推出的一系列课程中的第一门。希望您能学到新知识，享受过程，并将所学分享出去。感谢您的兴趣，以及愿意与我及我的 Nonna Grace 一起探索和分享这个美丽岛屿、它的美食和语言。
This is not your ordinary cooking course! This course is for those who have fun in the kitchen, love Italian food, and enjoy diving deeper into learning traditional dishes in simple, new and engaging ways. What will be shown is the preparation and cooking of a Sicilian dish called Sarde a Beccafico-stuffed sardines. You don't like sardines!? This dish is a great way to try them for the first time-it's so tasty, it'll convert you. What makes this different than an ordinary cooking course is that you will also learn about the history of the dish, about its birthplace, the Italian island of Sicily and the Sicilian city of Bagheria where the dish was prepared and cooked specifically for this course. Also throughout the lessons, you will learn Italian and Sicilian words and phrases. The course is visual, informative and hands on-The best way to learn is to watch and do as Nonna Grace does.This is the first of many courses to come. I hope you learn something new, enjoy, and pass it on. Thank you for your interest and willingness to explore and share this beautiful island, its food and its language with me and my Nonna Grace.
