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所在平台: Udemy |
课程主页: https://www.udemy.com/course/raw-chocolate-making-with-chocomama/
课程评论：没有评论
正如课程名称“Raw Chocolate Making With Chocomama”所示，这门Coursera课程将带您探索未经过烘焙的生巧克力的制作奥秘。 讲师 Sue Frisby 是一位经验丰富的生巧克力制作师，她将分享如何在家中，利用简单的工具和高品质的天然有机原料，从零开始制作出令人愉悦的、充满活力的手工生巧克力。 课程的目标是为您打下坚实的生巧克力制作基础，让您能够掌握制作巧克力牛乳、生巧克力酱、黑巧克力砖等基础产品的方法，并在此基础上发挥创意，制作出各种风味独特、健康美味的巧克力。 如果您热爱巧克力，并追求健康的生活方式，这门课程将是您的理想选择。
Do you love chocolate? Do you love healthy food that is full of vitality? Raw chocolate maker, Sue Frisby, invites you to discover how to make deeply satisfying chocolate. This wonderful food that gives us so much pleasure, has its source in the raw cacao bean. A sensual delight, chocolate is fascinating to work and create with. What could be more tempting?Sue has been making chocolate from unroasted cacao professionally for many years. In this course she will show you how to make handmade, homemade, real chocolate in your own kitchen, using simple equipment and high quality natural and organic ingredients. She will show you how to make chocolate from scratch, giving you a strong and solid foundation from which you can go on to create a myriad of variations.
