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所在平台: Udemy |
课程主页: https://www.udemy.com/course/puff-pastry-masterclass-danishesmille-feuille-tarte-tatin/
课程评论：没有评论
**课程名称：** 酥皮糕点大师班 - 丹麦酥、千层酥与反烤苹果挞 **课程概述：** 本课程将带您从零开始，深入探索和掌握制作完美酥皮的奥秘。您将学习到酥皮制作的关键原理、黄油叠压（包括单叠和书本叠）的不同技巧，以及如何将这些基础知识应用于制作各种令人惊叹的法式经典糕点。课程涵盖了法式烘焙的核心技法和烘焙原料的详细讲解，旨在让您在家也能烘焙出专业水准的糕点。 从基础的酥皮面团制作，到复杂的叠压过程，本课程都将一步步为您详细讲解。您将学习如何包裹黄油块，掌握不同糕点的制作方法，并亲手制作包括番茄芝士挞、反烤苹果挞、香草奶油千层酥以及各式水果丹麦酥。您将学习到制作丹麦酥的不同造型，以及如何用新鲜水果进行最后的组装和装饰。 **适合人群：** * 对烘焙充满热情，渴望制作精美糕点的人士。 * 烘焙新手，从未烘焙过但希望在家学习烘焙技能的人。 * 有一定烘焙经验，希望提升自身技能的经验烘焙师。 * 希望为烘焙爱好者朋友或家人准备一份独特礼物的学习者。 **您将学到的技能：** * 理解制作酥皮所使用的关键原料。 * 掌握酥皮黄油叠压（单叠与书本叠）的过程和区别。 * 学会如何正确地将黄油块包裹在面团中。 * 学习制作不同类型酥皮糕点的核心技巧。 * 掌握番茄芝士挞、反烤苹果挞、香草奶油千层酥的制作方法。 * 学习制作各种形状的丹麦酥。 * 掌握丹麦酥的组装和水果装饰技巧。 **课程亮点：** 本课程适合所有烘焙爱好者，无论您是初学者还是专业烘焙师，都能从中获益。课程不仅传授技术，更注重让您理解背后的原理，从而充满信心地在家中实践。这是一门可以为您和您所爱的人带来巨大满足感的烘焙课程。
Making Puff Pastry from scratch is truly a facinating process, watching beautiful layers rise in the oven always amazes me. This class covers all the details and fundamentals required for you to master Puff Pastry at Home. It combines simple ingredients through techniques and precision and enables us to make something really beautiful for the ones we love. The satisfaction of making beautifulpastries is so satisfying.This course is designed for you to learn and understand concepts like making puff pastry dough, lamination of butter, the difference between single folds and book folds etc and apply them to take your skills to the next level. This course covers the essential techniques used in French Baking and a comprehensive detail about the ingredients we use in Baking Pastries. Understanding these concepts will provide you with confidence to bake professional pastries in your home ovenThis is a Course suitable for students just starting out in their baking adventure or have experience and want to improve their Baking Skills. In this course I have put together all aspects and steps in baking a Tomato Tart, Apple Tarte Tatin, Mille Feuille and Fruit DanishesWe will be making all the recipes from scratch and we will follow the step by step directions of the whole process together. I will also explain everything about the ingredients we are using.The course will help everyone from complete BEGINNERs who have never baked before to PROFESSIONALS who bake in professional bakeries.The course will also make an amazing gift to your friend or a family relative who are aspiring bakers and want to pursue to become professionals or just want to have fun bakingSome skills you will learn:Understand the Ingredients used in Making PastryUnderstanding the Lamination Process of Single Folds and Book FoldsHow to Enclose a Butter Block in making PastryTechniques used in Making Different PastriesHow to Make A Heirloom Tomato and Cheese TartHow to Make Apple Tarte TatinHow to Make a Vanilla Cream Mille FeuilleHow to Make Different Shapes of DanishesHow to Assemble and Finish Danishes with Fruits Who this course is for:"Puff Pastry Masterclass" is a Class is for people passionate about Baking Beautiful PastriesBeginners who havent baked before but aspire to learn how to bake at homeSeasoned Bakers who want to improve their skillThis Course makes an excellent gift as well for your friends
