Cook restaurant level Char Siu (Chinese Roast Pork) at home

所在平台: Udemy

课程主页: https://www.udemy.com/course/making-restaurant-level-cha-siu-chinese-roast-pork-at-home/

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课程简介

**课程总结:在家制作餐厅级蜜汁叉烧** 本课程将教您如何在家里使用空气炸锅或烤箱制作出媲美香港餐厅级别的蜜汁叉烧。从生肉处理到最后的酱汁制作和摆盘,您将学习到所有必备的技巧和窍门。无论您是烹饪新手还是经验丰富的厨师,都能轻松掌握。课程将详细介绍如何使用多达20种食材和香料来调味,让您在家也能做出风味十足的叉烧。 **课程亮点:** * 提供详细的食谱文档。 * 提供分步视频指导。 * 提供有助于根据肉量计算所需食材的计算器。 * 提供美国和英国市场的中国食材购买链接。 * 提供中国食材替代指南,方便您在购买不到某些食材时进行替换。 * 课程作者拥有中国烹饪学院广东烧腊课程毕业证书,并在香港米其林星级中餐厅担任烧腊师傅。 **课程大纲:** 1. **绪论** 2. **制作麦芽糖浆** 3. **制作叉烧甜酱油** 4. **准备猪颈肉** 5. **用小苏打嫩化肉类** 6. **腌制肉类** 7. **手工剁碎蒜、姜和葱** 8. **设置烤箱/空气炸锅** 9. **第一次烧烤** 10. **第二次烧烤** 11. **将叉烧作为一道菜肴享用** 12. **使用五花肉制作叉烧** 13. **采购食材** 学完本课程,您将掌握制作美味叉烧的技能和知识,定能让您的家人和朋友赞不绝口。让我们一起开始,深入叉烧的世界吧!

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课程详情

This course will cover all the steps you need to cook Hong Kong restaurant-level Char Siu at home using an air-fryer or a grill oven. Learn all the skills and tricks required from raw meat handling to plating and sauce making. The course is designed for both beginners and experienced cooks, so whether you're new to Chinese cuisine or a seasoned pro, you'll be able to follow along and create restaurant-level Char Siu that is flavoured with 20 kinds of ingredients and spices at home.Features of the course:Detailed recipe document will be providedStep-by-step video guideIngredients calculator that helps you calculate ingredients required based on the weight of the meat that you are using.Chinese ingredients purchasing links for America and The United Kingdom markets.Chinese ingredients substitute guide (if you cannot get hold of some of the Chinese ingredients)Course writer graduated from the Chinese Culinary Institute's Guangdong Barbecue course and has worked as a barbecue chef in a Michelin-starred Chinese restaurant in Hong Kong.Course outline:IntroductionPreparing Maltose SolutionPreparing Char Siu Sweet Soy SaucePreparing Pork Collar MeatTenderize Meat with Baking SodaMarinate MeatMincing Garlic, Ginger and Shallot by HandSetting Up the GrillFirst GrillSecond GrillServing Char Siu as a DishMaking Char Siu Using Pork Belly CutSourcing IngredientsBy the end of this course, you'll have the skills and knowledge to make delicious Char Siu that will impress your family and friends. So, let's get started and dive into the world of Char Siu together!

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