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所在平台: Udemy |
课程主页: https://www.udemy.com/course/iso-22000-fsms-implementation-internal-auditor-course/
课程评论：没有评论
课程名称：ISO 22000（食品安全管理体系）实施与内部审计课程 概述：本课程致力于教授如何根据ISO 22000:2018标准在食品及食品包装、食品包装制造等相关行业中实施和维护食品安全管理体系（FSMS）。课程详细解释了标准中的各项条款及所包含的变更，并为学习者概述了该标准的基本概念。您将学习如何根据ISO 19011制定有效的管理体系实施和维护报告，理解内部审计在维护和提升质量管理体系中的作用，以及在基于ISO 22000进行内部审计时，审计师在计划、实施、报告和后续跟进中的角色与职责。 在本课程中，您将学到如何协助任何已经获得ISO 22000:2005认证的组织有效迁移到ISO 22000:2018。课程包含可免费下载的模板、白皮书和其他资源，供您练习及定制，以提高技能或用于个人和/或专业用途。 课程成果：学习结束后，学员将能够： - 区分ISO 22000:2005与ISO 22000:2018的不同之处 - 解释ISO 22000:2018的基本概念 - 描述ISO 22000:2018的主要条款 - 列出并讨论ISO 22000:2018的要求 - 描述食品组织的背景 - 解释PDCA在FSMS中的应用 - 描述FSMS要求的要素 - 讨论并实施内部审计，以检查组织中FSMS的表现 - 讨论高层管理在管理评审中的参与 该课程将为希望在食品安全管理领域提升知识和技能的专业人士提供深入的学习体验。
This Food Safety Management Systems (FSMS) Implementation & Internal Auditor's Certification Course teaches how food and/or food packaging, and food packaging manufacturing and related industries of any size (small, medium or large scale) can implement and maintain FSMS according to the ISO 22000:2018 standard within their areas of operation. This course explains all the clauses in details including the changes incorporated to the standard and, outlines fundamental concepts of the standard to learners. You will learn how to report on the effective implementation and maintenance of a management system in accordance with ISO 19011. You will understand the role of an internal audit in maintaining and improving quality management systems, with reference to the Plan, Do, Check, Act (PDCA) cycle, also the role and responsibilities of an auditor in planning, conducting, reporting and following up on an internal food safety management system audit based on ISO 22000, and in accordance with ISO 19011.In this course, you will learn how organizations can implement and maintain FSMS according to the ISO 22000:2018 standard. The course details all the clauses (auditable & non-auditable), the changes incorporated to the standard and outlines fundamental concepts of the standard to learners. The course touches in details, everything you need to know about Quality Management Systems (QMS) as per the requirements of ISO 22000:2018 standard.You will learn how to implement and effectively audit a Food Safety Management Systems (FSMS) according to the requirements of ISO 22000:2018 standard. In the course, you will learn how to assist any organizations that are already certified to ISO 22000:2005 effectively migrate to ISO 22000:2018.The course consists of FREE downloadable templates, white papers and other resources that you can practice with to enhance your skills or customize for your personal and/or professional usage.Course OutcomeAt the end of the learners will be able to:Differentiate between ISO 22000:2005 and ISO 22000:2018. Explain fundamental concepts in ISO 22000:2018. Describe the main clauses in ISO 22000:2018. List and discuss the requirements of ISO 22000:2018. Describe the context of food organizations. Explain the application of PDCA in FSMS. Describe the elements of FSMS requirements. Discuss and conduct internal audits as a way of checking the performance of FSMS in an organization. Discuss the involvement of Top Management in management reviews.
