|
所在平台: Udemy |
课程主页: https://www.udemy.com/course/indian-desi-cooking-course/
课程评论：没有评论
**课程名称：印度家常菜肴课程 - 餐厅风格课程** **课程概述：** 本课程是一门专为烹饪新手设计的综合性课程，涵盖巴基斯坦、印度及国际菜肴的制作。无论您是学生、新婚夫妇、旅居海外人士，还是零基础学习烹饪，本课程都将通过简单易懂、循序渐进的视频课程和便捷的测试，帮助您建立厨房信心。 课程从基础学起，包括揉制完美的面团、制作松软的印度薄饼（roti）、煮米饭、意大利面以及准备简单的汤品。随后，您将学习刀工技巧，了解不同种类的豆类（daals）以及日常印度家常菜肴中必不可少的香料（masalas）。 进入主菜部分，您将学习制作备受欢迎的菜肴，如鸡肉咖喱（Chicken Karhai）、印度香饭（Biryani）、肯德基风味鸡翅、四川风味汤（Schezwan Soup）、墨西哥炖肉（Fajita）、炒面（Chowmein）等。配菜部分则包含快速简易的食谱，如鸡肉土耳其卷饼（Chicken Shawarma Wrap）、鹰嘴豆沙拉（Chana Chaat）、水果沙拉（Fruit Chaat）和俄式沙拉（Russian Salad），非常适合作为小吃或轻食。 最后，您还将学习制作美味的甜点，如什锦果冻甜羹（Lab-e-Shireen）和印度米布丁（Khoya Kheer），为您的餐点画上圆满句号。 通过本课程的学习，您将能够自信地烹饪一整桌佳肴，理解风味搭配的奥秘，并能自豪地为家人朋友奉上亲手制作的美食。无需任何烹饪经验，只需您热爱学习的热情！
This course is your complete guide to learning Pakistani, Indian, and international cooking, designed specifically for beginners. Whether you are a student, a newlywed, living abroad, or someone who wants to learn cooking from scratch, this course will help you build confidence in the kitchen with simple, step-by-step video lessons and an easy test.You'll begin with the basics, such as kneading perfect wheat dough, making soft roti, boiling rice, pasta, and preparing simple soups. Then, you'll explore knife skills, different types of lentils (daals), and the essential masalas used in everyday desi cooking.As you move into the main course section, you'll learn to cook popular dishes like Chicken Karhai, Biryani, KFC-style Wings, Schezwan Soup, Fajita, Chowmein, and more. The side course section features quick recipes, including Chicken Shawarma Wrap, Chana Chaat, Fruit Chaat, and Russian Salad, perfect for snacks and light meals in the evening.Finally, you'll learn to make delicious desserts such as Lab-e-Shireen and Khoya Kheer to complete your meal.By the end of the course, you'll be able to cook full meals confidently, understand flavor combinations, and proudly serve homemade food to your family and friends. No prior experience needed, just your passion to learn!
