How to read and understand diet and health research?

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课程名称:如何阅读和理解饮食与健康研究 课程概述: 每天,全球各地的人们都被关于饮食、健康和医学的信息淹没,但大部分信息是错误的。医学期刊充斥着充满利益冲突、设计糟糕、结论毫无意义的研究。媒体的误报更是加剧了这一问题。然而,也存在可靠且准确的信息,关键在于学会分辨。Pam Popper 博士(《食物优于药物》一书的作者,并出现在 Netflix 流行的纪录片《食物选择》和《餐叉胜于刀剑》中)将教会你如何成为一个有能力、有见识的研究消费者,能够辨别可靠与不可靠的信息,并将这些知识应用于你的日常生活。

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Every day, people all over the world are deluged with information about diet, health and medicine. The problem is that most of it is incorrect. The medical journals are filled with studies plagued with conflicts of interest, poor study design, and meaningless conclusions. This is made worse by misreporting by the media. But there is good and accurate information available too and the secret is to learn how to tell difference. Dr. Pam Popper Ph.D author of Food Over Medicine and featured in the NETFLIX popular documentaries Food Choices and Forks Over Knives, will show you how to become an empowered and enlightened consumer of research, be able to discern the reliable from the unreliable and how to apply this information to your own daily life.

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