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所在平台: Udemy |
课程主页: https://www.udemy.com/course/how-to-make-plants-delicious/
课程评论：没有评论
**课程名称：** 如何让植物美味：纯素风味入门 **课程概述：** 这是一门关于如何制作不含动物产品的美味风味的迷你课程。无论您是难以将植物性食物做得像肉类和奶制品一样美味，还是希望探索素食的无限可能性，本课程都将为您提供快速、简单的方法。讲师Janay曾在迈阿密多家顶尖素食餐厅工作，将分享专业的技巧和窍门，帮助您制作出令人惊叹的纯素美食，证明“素食绝不单调！” **重要提示：** 本课程侧重于模拟傳統肉类/奶酪风味，并使用市售的植物性替代品。如果您更倾向于以蔬菜为主的烹饪，Udemy上有更多专门针对全食物食材的课程。 **学习内容：** 您将立即学习纯素风味的四大要素： * **分层调味：** 掌握不同调味料的层次感，提升食物的风味维度。 * **增加鲜味（Umami）：** 学习如何通过植物性食材提取和增强食物的鲜美口感。 * **三“B”法则：** 掌握黄油（Butter）、高汤（Broth）和汤块（Bouillon）在纯素烹饪中的应用，为菜肴增添浓郁风味。 * **增加奶油感：** 学习制作植物性奶油酱，让您的菜肴口感更丰富。 您将通过简易食谱实践这些技巧，制作出美味的以下菜肴： * 纯素玉米卷（Tacos） * 纯素汉堡（Burgers） * 纯素奶昔（Milkshakes） * 极致纯素奶油芝士通心粉（Mac 'N Cheese） **课程适合人群：** * 所有烹饪技能水平的学习者，无需复杂刀工。 * 建议准备一台高速搅拌机（可选）。 **学习成果：** * 大幅提升您为任何植物性菜肴调味的信心和能力。 * 为您的烹饪技能打下坚实基础，掌握新的纯素烹饪技巧。
Hello and welcome! This is a MINI-COURSE for creating delicious flavor with NO animal products.It's a fast, simple class for anyone struggling to make plant-based food taste as good as meat and dairy. Because with the right techniques, vegan food can taste better than animal cuisine.My name is Janay and I was lucky to work in several top vegan restaurants in Miami, where I learned incredible tips and tricks for making mind-blowing vegan food. Now, I want to share what I've learned to empower you to create amazing plant-based flavor. Because vegan food should never be boring!*NOTE: This course is focused on traditional meat/cheese flavors and makes use of storebought meat and dairy alternatives. If you are seeking more vegetable-focused cooking, Udemy offers many classes that are specifically designed for whole-food ingredients.*______________Right away, you'll learn the 4 Essentials of Plant-Based Flavor, including:- Seasoning in Layers- How to Add Umami- The 3 B's: Butter, Broth and Bouillon- Adding CreaminessWe'll practice each of these techniques with simple recipes and make delicious tacos, burgers, milkshakes and the best ever vegan Mac 'N Cheese. - This course is suitable for cooks at any skill level. No fancy knife skills required. I do recommend a high-speed blender for some recipes, but it's optional. - By the end, you should have a much better idea of how to flavor any plant-based dish, and a lot more confidence in the kitchen. - If you practice all the techniques and recipes, it should provide a solid foundation of new cooking skills.
