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所在平台: Udemy |
课程主页: https://www.udemy.com/course/how-to-cook-filipino-food/
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这门名为“如何烹饪菲律宾美食”的Coursera课程，是一份详尽的菲律宾菜肴制作指南，旨在帮助学习者掌握一系列令人垂涎的菲律宾经典菜肴。 课程内容涵盖了菲律宾饮食历史的渊源，以及对学习者来说可能新颖的菲律宾日常菜单，包括典型的早餐、午餐、晚餐和不同的甜点。课程重点介绍了多种著名的菲律宾菜肴，如Adobo（酱油醋鸡）、Sinigang（酸汤）、Pinakbet（蔬菜杂烩）、Bagoong（炒虾酱）、Kare-Kare（牛尾牛肚炖菜）、Lumpiang Sariwa（新鲜春卷）和Pancit（炒面）。 课程通过分步讲解，教授如何制作Bulalo（牛骨汤）、Bagoong（炒虾酱）、Dinuguan（猪血汤）、Kare-Kare（牛尾牛肚炖菜）、Tinolang Manok（菲律宾鸡汤）和Chicken Adobo（鸡肉阿多波），并预告有更多菜肴会涉及。 此外，课程还提供了重要的食物准备和食材选择技巧，帮助学习者在选购和处理食材时确保新鲜度和最佳风味。学习者将学习到必需的烹饪工具，如汤锅、铸铁锅、砧板和厨房刀。食材准备部分会详细指导肉类和海鲜的处理，以及蔬菜的清洗和切割。 课程不仅仅侧重于烹饪本身，还提供了如何享用菲律宾美食的建议，包括如何搭配饮品，最终目标是让学习者能够用这些新学的菲律宾菜肴给家人和朋友留下深刻印象。
If you want to learn some exquisite recipes of Filipino dishes, then check this "How To Cook Filipino Food" guide.In this step-by-step guide, you will discover recipes that are surely mouthwatering and inviting to eat.- Discover the usual Filipino menus which are unusual to you.- Get some essential tips on food preparation and ingredients selection process.- Impress your family and friends to this new found recipes.- Learn how to make Bulalo or Beef Shank Soup.- Learn how to make Bagoong or Sautéed Shrimp Paste.- Learn how to make Dinuguan or Pig's Blood Soup.- Learn how to make Kare-Kare or Oxtail And Tripe Stew.- Learn how to make Tinolang Manok or Rich Chicken Soup.- Learn how to make Chicken Adobo.- And much more.Table of ContentsIntroduction. Filipino Foods Back In History. Filipino's Usual Menus. Breakfast (Typical) Lunch And Dinner (Typical) Dessert Varieties. Famous Filipino Foods. Adobo. Sinigang. Pinakbet Bagoong. Kare-Kare. Lumpiang Sariwa. Pancit What The Guide Focuses On. Chapter 1: Essential Tools. Basic Materials. Soup Pots. Iron Cast Pan. Cutting Board. Kitchen Knife. Basic Ingredients. Meat Seafood. Vegetables. Chapter 2: How To Prepare The Ingredients. Selection Process. Where To Find Ingredients. How To Ensure Freshness. How To Prepare The Ingredients. Meat Preparation. Vegetable Preparation. Chapter 3: How To Make Bagoong (Sautéed Shrimp Paste). What You Need. Step By Step Procedure. Useful Tips. Chapter 4: How To Make Dinuguan (Pig's Blood Soup). What You Need. Step By Step Procedure. Useful Tips. Chapter 5: How To Make Bulalo (Beef Shank Soup). What You Need. Step By Step Procedure. Useful Tips. Chapter 6: How To Make Kare-Kare (Oxtail And Tripe Stew). What You Need. Step By Step Procedure. Chapter 7: How To Make Tinolang Manok (Rich Chicken Soup). What You Need. Step By Step Procedure. Chapter 8: How To Make Chicken Adobo. What You Need. Step By Step Procedure. Chapter 9: How To Enjoy Filipino Foods. Getting Ready For A Culinary Ride. Beverage Accompaniment Conclusion.
