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所在平台: Udemy |
课程主页: https://www.udemy.com/course/fssc-22000-v5-lead-auditor-certification-course/
课程评论：没有评论
课程名称：FSSC 22000 领先审核员认证课程 课程概述：食品安全在当今社会日益受到重视，作为食品行业的关键因素之一，推动了组织获取食品安全系统认证（FSSC 22000）的需求，以表明组织对消费者和客户福祉的承诺，并在市场上实现可持续发展。本课程提供对FSSC 22000标准实施的全面培训，深入理解其所有要求，以及有效进行食品安全管理系统（FSMS）内审和外审（第一方、第二方和第三方审核）所需的技能，包括遵循ISO 19011、ISO TS/22003和ISO/IEC 17021-1等最新标准的要求。 本认证课程提供了食品安全管理系统审核和认证的完整方法，提供与其他管理体系（如质量管理体系QMS和职业健康安全管理体系OH&S等）集成的机会。课程将使学员掌握进行FSMS内部和外部审核所需的知识和技能。完成课程后，学员能够描述食品安全系统认证（FSSC）的目的和过程，了解FSSC标准、食品安全管理系统审核和第三方认证，能够清晰解释领先审核员及审核团队成员在规划、实施、报告和跟进行动审核中的角色。 本课程以实践为导向，确保审核员掌握进行有效内部和外部审核所需的所有技术。该密集课程专为培养企业员工担任FSSC 22000领先审核员而设计。完成该课程后，学员将获得进行有效远程审核的必要技能，随时随地都能胜任审核工作。 课程还包括免费提供的可下载模板、白皮书和其他资源，供学员练习以提高技能，或根据个人及职业需要进行定制。
Food safety has continued to gain popularity and, as one of the key aspects of the food industry, it has boosted demands from organizations to get certified against Food Safety Systems Certification (FSSC) 22000 acting as demonstration of commitment from organizations toward the wellbeing of their consumers/customers and providing sustainability in the market.This course provides thorough training on the implementation of FSSC 22000 standard, understanding of all of its requirements and required skills necessary to effectively perform internal and external (first, second and third party) audits of an FSMS against FSSC 22000 and its additional requirements, in accordance with the latest standards of ISO 19011, ISO TS/22003 and ISO/IEC 17021-1, as applicable.This certification course provides a complete approach for auditing and certification of food safety management system. The course provides an opportunity to integrate with other management systems, such as quality management systems (QMS), occupational health and safety managements systems (OH & SMS) and others. It equips you with the required knowledge and skills to perform both internal and external (first, second and third party) audit of any part of a food safety management system (FSMS).At the end of the course, you will be able to describe the purpose and process of a Food Safety Systems Certification (FSSC), FSSC standards, food safety management system audits and third party certification. You will be able to explain the role of a lead auditor and all members of an audit team in planning, conducting, reporting and following up an FSMS audit in accordance with ISO 19011 (and ISO TS/22003, including ISO 17021-1, as applicable). You will be able to confidently plan, conduct, report and follow up an audit of an FSMS to establish conformity, or otherwise, with FSSC 22000 or an acceptable equivalent, in accordance with the latest standard of ISO 19011 (and ISO TS/22003, including ISO 17021-1, as applicable).The course is designed in a practical way to ensure that the auditor acquires all the necessary techniques required to confidently conduct effective audit, both internal and external. This intensive course is specifically designed to train corporate staff to serve as FSSC 22000 lead auditors.At the end of this course, you would have acquired the necessary skills that will enable you conduct effective remote audit, from anywhere across the world.The course consists of FREE downloadable templates, white papers and other resources that you can practice with to enhance your skills or customize for your personal and/or professional usage.
