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所在平台: Udemy |
课程主页: https://www.udemy.com/course/fssc-22000-v5-implementation-and-internal-auditor-course/
课程评论：没有评论
课程名称：FSSC 22000实施及内部审核员课程 课程概述：本认证课程提供了食品安全系统审核和认证的完整方法。通过这个课程，您将有机会与其他管理系统（如质量管理系统和职业健康安全管理系统等）进行整合。课程旨在让您掌握执行食品安全管理系统（FSMS）内部审核所需的知识与技能，适用于FSSC 22000及ISO 22000最新标准，并遵循ISO 19011:2018和ISO/TS 22002相关要求。您将了解FSSC v5的结构及内部审核在维护和改进食品安全系统中的作用，学习FSSC 22000方案的实施要求，理解并应用FSSC 22000版本5.1的额外要求，以及ISO/TS 22002的要求。您将能够解释FSSC v5的先决程序（PRPs）和额外要求，理解基于过程的ISO 22000 FSMS模型（与PDCA模型相关），并掌握内部审核在FSMS维护与改进中的作用。您将能够规划、实施、报告和跟进基于FSSC 22000和ISO 22000的内部审核，并根据ISO 19011进行。 该课程特别适合希望提高食品安全系统知识的管理系统审核员，欲认证FSSC 22000的组织，企业主、食品安全团队领导及成员、质量经理和专员、企业高管以及在食品、食品包装及食品包装制造行业工作的人士。课程还提供免费的可下载模板、白皮书和其他资源，您可用于练习和技能提升，或自行调整以供个人和专业使用。
This certification course provides a complete approach for auditing and certification of food safety system. The course provides an opportunity to integrate with other management systems, such as quality management systems (QMS), occupational health and safety managements systems (OH & SMS) and others. It equips you with the required knowledge and skills to perform an internal audit of any part of a food safety management systems (FSMS) against FSSC 22000 and ISO 22000 latest standards, in accordance with ISO 19011:2018 and ISO/TS 22002 as applicable.In this course, you will understand the structure of FSSC v5 and the role of internal audits in maintaining and improving the food safety systems. You will learn the implementation requirements of FSSC 22000 schemes, understand and be able to apply FSSC 22000 version 5.1 additional requirements, and ISO/TS 22002 requirements. You will be able to explain the prerequisite programs (PRPs) and additional requirements of FSSC v5, you will understand the process-based FSMS model for ISO 22000, with reference to the PDCA model, and the role of internal audits in the maintenance and improvement of an FSMS. You would be able to plan, conduct, report and follow up an internal audit as part of a FSMS based on FSSC 22000, ISO 22000 and in accordance with ISO 19011.Management systems auditors who wish to improve their knowledge of the food safety systems, organizations who wish to get certified to FSSC 22000, business owners, food safety team leaders and members, quality managers and officers, corporate executives and individuals who works in the food, food packaging and/or food packaging manufacturing industries will all find this course very valuable.The course consists of FREE downloadable templates, white papers and other resources that you can practice with to enhance your skills or customize for your personal and/or professional usage.
