|
所在平台: Udemy |
课程主页: https://www.udemy.com/course/desserts-course/
课程评论:没有评论
**课程名称:** 138种从入门到精通的甜点食谱 **课程概述:** 本课程旨在教授任何人如何通过简单的步骤轻松学习甜点制作。无论您是初学者还是经验丰富的厨师,都能在此找到制作甜点的新方法,最终成为专业的甜点师。课程涵盖了138种不同的甜点,满足您对各种甜点的需求。讲师拥有超过20年的烹饪经验,将带领您探索从基础到复杂的各种甜点,例如饼干、蛋糕、蛋奶酥、布丁、馅饼、挞类、果冻、冰淇淋、糕点以及水果沙拉等。课程还将探讨不同文化中甜点的概念,以及一些国家没有特定的甜点课程的传统。您将学习如何从零开始制作基础甜点,为日后的更多进阶甜点制作打下坚实基础。本课程将为您呈现138道不容错过的必make甜点,并说明您应该尝试的原因,相信您已掌握其中一些。 **课程syllabus:** 无
Anyone wants to learn cooking can learn easily with simple steps. To beginners and professional people you can find new ways to do desserts. you will be professional in doing desserts and sweets. I did 138 lectures of desserts. Any dessert you want you will find. I have more than 20 years experiences in cooking. Dessert is a course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal. The term dessert can apply to many confections, such as biscuits, cakes, cookies, custards, gelatins, ice creams, pastries, pies, puddings, sweet soups, tarts and fruit salad. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness. Some cultures sweeten foods that are more commonly savory to create desserts.The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal. There comes a time when you want to make dessert. From scratch. Like a grown-up. I'm not talking about anything elaborate or time consuming. Just some very basic kinds of desserts that, who knows, might serve as a gateway to more dessert-making adventures. So, let's take a look at 138 desserts that should be on your must-make list, and why you should try them out. I'll bet you've already got a few of them under your belt.