Dad is cooking!

所在平台: Udemy

课程主页: https://www.udemy.com/course/dad-is-cooking/

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课程简介

课程名称:爸爸在做饭! 课程概述:这是由一位单身爸爸创建的一门课程,主要针对单身爸爸。它迅速成为不仅仅是单身爸爸的参考点,也吸引了单身妈妈和需要为自己或孩子做饭的学生。课程汇集了一系列简单、清晰且美味的食谱,旨在为那些必须做饭但没有太多时间或对烹饪不太感兴趣的人提供一个生存工具包。课程的目的不是将你培养成五星厨师,而是提供一个简单易行的解决方案,从制定每周的餐点计划到购物清单的规划,再到实际制作菜肴。我会定期添加新视频、点子和建议,所以请保持关注! 在实际生活中,许多人可能会感到难以应对复杂的菜肴和繁琐的准备工作。因此,这门课程特别强调简单而实用的食谱。面对忙碌的一天后,想出晚餐的灵感常常是一项挑战。“我可以做什么?”这个问题有时比“我该怎么做?”更让人头疼。我的目标是开发涵盖整整一周的食谱组合,让你了解“做什么”和“如何做”,从而始终有计划应对晚餐。 这门课程不仅让你掌握烹饪的基本技巧,还能确保你在紧张的生活节奏中,为自己和孩子准备出美味的餐点。

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课程详情

This is a course created by a single dad, for single dads. It quickly became the point of reference for not only single dads, but also single moms and students that need to cook for themselves or their kids. It's a compilation of simple, clear, and good recipees. The idea is to provide a survival kit for all those that have to cook but don't have much time, or don't particularly like it. The purpose is not to turn you into a 5 star chef, but rather to give you a turn-key solution that guides you from coming up with ideas for your meals (full weeks already designed for you), to planning the trip to the grocery store, to actually making the dishes. I will regularly add new videos, ideas and tips, so stay tuned! If I were interested in making Savory souffles accompanied by a choice of Coq au vin, Chicken with truffles Joannes Nandron, and Sausage and Tomato Paella, I'm pretty sure I could find at least ten YouTube videos telling me exactly what to do. All I'd need is a kitchen the size of a football field, an assistant, and a few extras hours per day in prep time. But what if I don't have that? What if I'm just a single, working parent that needs to make a decent meal for my kids after work? So, here's what's great about this course. No dishes with names we can't pronounce, requiring time we don't have. Just simple stuff and most of all, good ideas. After a long day at work, or school, coming up with ideas is a daunting task. The question: "what can I make?" is sometimes harder than: "how do I make it?" My goal is to keep developing groups of recipes covering a full week at a time. You'll learn both the "what" and the "how", so you can rest assured you'll always have a plan.

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