Create simple people models for your cakes: cake decorating

所在平台: Udemy

课程主页: https://www.udemy.com/course/create-simple-people-models-for-your-cakes-cake-decorating/

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课程简介

课程名称:为蛋糕创作简单的人物模型:蛋糕装饰 课程概述:在本课程中,您将学习如何使用塑形糖膏、翻糖或软糖膏制作一系列简单的糖艺人物模型。这些模型在蛋糕装饰、糖艺以及类似工艺(如聚合物粘土雕刻)爱好者中非常受欢迎。课程包含超过5小时的逐步视频教程,内容丰富,提供了大量信息和实用技巧。此外,每个模型都有配套的PDF下载,详细介绍了每个部分所需的糖膏量,有助于确保您的模型比例协调,再也无需猜测每个部分的大小!这些文档还包含完整的彩色逐步照片和书面说明,可作为视频的辅导材料。 您将首先学习制作人物模型所需的材料和设备,然后逐一学习如何制作每个模型。课程从最简单的坐姿小男孩模型开始,逐步提高技巧,接着学习坐姿女孩、坐姿女士和站姿男士模型。这门课程非常适合所有的蛋糕装饰爱好者,无论您是想学习新技能还是提高已有技能。如果您希望在制作糖艺人物模型的同时提升自己的技巧和信心,那么这门课程就是为您准备的。欢迎来学习如何手工制作这些蛋糕装饰品(无需模具),为您的下一个蛋糕增添独特风采。

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课程详情

In this course you will be learning how to make a range of simple sugar craft people figures, using modelling paste / fondant / gum paste. These are really popular for anyone with an interest in cake decorating, sugarcraft, or similar crafts, such as polymer clay sculptors. The course includes over 5 hours of step by step video tutorials, which are packed with information and top tips. Also included are PDF downloads to accompany each model, with a useful guide to how much paste is used for each part of the model. This helps to make sure that your models are in proportion - no more guessing how big each bit needs to be! They also include full colour step by step photos and written instruction, to use as a guide alongside the videos. You will begin by learning which materials and equipment you will need to create the people models, before moving on to learn how to create each model, one by one. You will start with the simplest, sitting boy figure, then build on these skills with new techniques in the following sitting girl, sitting lady and standing man models. This course is perfect for all cake decorators; from those who want to learn a new skill or for those seeking to improve their existing ones.. If you would like to learn how to make sugar craft people figures, whilst improving your skills and confidence, then this course is just for you.Come and learn how to hand model these cake toppers (no moulds required), ready to add to your next cake.

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