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所在平台: Udemy |
课程主页: https://www.udemy.com/course/cooking-burgers/
课程评论：没有评论
课程名称：烹饪汉堡 课程概述： 这门名为“烹饪汉堡”的课程将带您从零开始，学习制作美味汉堡的全部知识，包括汉堡面包、肉饼、酱料和配料。无论您是想在家中制作出媲美最喜爱汉堡店的美味，还是对烘焙和烹饪充满热情，这门课程都适合您。 课程亮点： * **自制汉堡面包**：学习制作经典的、松软带芝麻的汉堡面包，以及适合低碳水化合物饮食的特别面包。 * **丰富多样的酱料和配料**：从经典的番茄酱、烧烤酱，到创意十足的芥末油醋汁、辣味酸奶，以及自制腌黄瓜、炸洋葱圈，还有更精致的续随子、榛子柠檬黄油酱等，让您的汉堡风味无限。 * **多款肉饼选择**：深入了解不同种类的绞肉（牛肉、鸡肉、羊肉、鱼肉、虾）及其特点，以及如何制作口味丰富的素食汉堡（殿堂芝士）。 * **经验丰富的导师**：由拥有十年汉堡烹饪经验、对烘焙充满热情的获奖厨师 Viorel Copolovici 亲授，他将分享其丰富的知识和热情。 适合人群： 所有热爱汉堡、希望在家中亲手制作美味汉堡的爱好者，以及对烘焙和烹饪感兴趣的人士。
"Cooking Burgers" (Learn everything about cooking your own burgers from scratch: buns, patties, sauces, toppings. All in one place!) says it all from its title. This course is addressed to all those who don't want to wait until they get to their favourite burger place and would like to create that delicious burger in the comfort of their own kitchen. You'll find a comprehensive collection of methods and proposals of ingredients that will teach you how to prepare and cook the entire mise-en-place for your own burgers. It starts with the classic, soft and puffy bun topped with sesame, that most of the burger lovers appreciate when reviewing their favorites. The method is split into five short videos, so that the viewer can easily understand and practice every step. And, because so many people around the world try to cut down on sugar and carbohydrates, you will also find a great low-carb burger bun in the first chapter.Homemade sauces and garnishes that are suitable for burgers are covered in the next to sections. From ketchup and barbecue to wasabi vinaigrette or spicy yogurt, from fast and easy homemade pickles and crispy onion rings to a more elaborate capers, hazelnuts and lemon butter dressing, the course will help you enlarge your own vision about everything you can prepare in advance and keep in the fridge so that they come really handy on a B-day:)You'll also discover several types of mince, each of them with their characteristics, their particularities and processes. Burger after burger, the final section will make you wish you had started a lot earlier to gather your own ingredients and create your own recipes of burgers. There are a few versions of beef burgers, but there are also chicken, lamb, fish, shrimp and mussels or a lovely halloumi cheese vegetarian burger. All packed with technical information and step-by-step cooking instructions."Cooking Burgers" is chef Viorel Copolovici's fourth course published on Udemy during the last two years, two of which have gained and preserved the best seller tag. The instructor, himself a burger lover, has experimented with cooking burgers for over a decade and is also passionate about baking. In his course he is passing on that knowledge and passion to all burger lovers out there.
