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所在平台: Udemy |
课程主页: https://www.udemy.com/course/bread-baking-success/
课程评论：没有评论
《烘焙成功：面包制作》是一门面向初学者的Coursera课程，旨在帮助您以更低的成本制作出美味可口的手工面包。该课程强调，制作面包无需花费大量时间、天赋或特殊设备，大多数面包可以在4小时内完成，所需材料和工具您很可能家中已有。 课程将教授您如何根据个人喜好添加食材、塑造面包形状，并鼓励您尝试各种创意，实现“永远不制作第二次相同面包”的可能。手工酵母面包不仅是聚会、募捐义卖或特殊场合的绝佳选择，也能为日常晚餐增添色彩。 即使您没有任何面包制作经验，本课程也能让您从零开始。讲师拥有35年的面包烘焙经验，很少食用市售面包。课程将引导您掌握六种基础面包的制作方法，这些面包仅需基础食材和厨房技巧。此外，课程还将介绍7种面包的制作过程，包括：基础白面包、意大利面包、全麦三明治面包、咖啡罐早餐面包、披萨、餐包和简易黑麦面包。 课程会全程演示面包制作的每一个步骤（除了发酵时间），确保您能切实掌握，所有面包均可在4小时内完成。课程还提供可下载的资源，包括11份食谱、所需设备和食材清单、面包烘焙术语词汇表以及一些实用技巧。
If you are interested in making your own great tasting breads at lower cost than what is available at your local supermarket, then this course is for you. In this course you will see that making you own bread does not take that much time, talent or special equipment. Most breads can be make in less than 4 hours with equipment and ingredients that you probably already have in your kitchen.In this course we will show you how you can add the ingredients you want in a bread and how to form it into the shape you want. No chemical preservative and there are endless bread making variations that you can try. The possibilities are limited only by your imagination so you may never make the same bread twice.Homemade yeast breads are excellent contributions to a pot luck dinner, fund raising bake sale or a special occasion. They also add a nice touch to an otherwise ordinary dinner.This course assumes that you have no prior knowledge or experience with making yeast breads. That's the way I started 35 years ago and have been baking my own breads ever since - rarely do I eat store-bought bread. This course is geared for beginners and we will introduce you to six different bread recipes that use basic ingredients and kitchen skills. There are no exotic ingredients that you will need to buy or any special equipment. Everything you will need you probably already have in your kitchen, with the possible exception of yeast. Once you become hooked on baking your own yeast breads, there are plenty of resources available to expand your bread baking horizons to make more exotic breads.In this course, after explaining the basic equipment and ingredients that you will need, you will learn how to make 7 different breads. These breads include:Basic white breadItalian breadWhole wheat sandwich breadCoffee can breakfast breadPizzaDinner rollsEasy rye breadEach of these breads will be make start-to-finish in this course in real time - nothing will be omitted, with the exception of the required rising (proofing) of the dough. All of these breads can be completed in 4 hours. The downloadable resources include 11 recipes, list of needed equipment and ingredients, glossary of bread baking terms and some helpful hints.
