Authentic Japanese Home Cooking: Growing Library of Recipes

所在平台: Udemy

课程主页: https://www.udemy.com/course/authentic-japanese-home-cooking/

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课程简介

**课程名称:** 正宗日式家常菜:不断更新的食谱库 **课程概述:** 本课程旨在教授您在家制作正宗日式料理,涵盖了制作必备的汤底和酱汁。无论您是日料新手、厨房初学者还是经验丰富的厨师,都能在本课程中快速掌握日式家常菜的烹饪技巧。 课程内容是开放式的,每周将新增视频讲座,致力于收录90%最常见的日式菜肴(偶尔也会包含一些融合菜或韩式菜肴)。部分视频将以日语配音(提供字幕),但大部分视频将以英语讲解。您将熟悉使用诸如出汁(dashi)、酱油、味醂(mirin)、面露(mentsuyu)等关键日式食材,为您的烹饪技巧库增添新的风味和方法。课程中使用的绝大多数食材都可以在亚洲食品店或在线轻松购得。 每期视频讲座都将提供对食谱的基础介绍,同时提供纸质版(PDF格式)的详细食谱信息。欢迎您通过问答(Q&A)平台与讲师互动,讲师将随时解答您的问题。

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课程详情

This course is designed to teach you how to make authentic Japanese dishes at home and includes instructions for making essential soup bases and sauces. Whether you are new to Japanese food, a novice in the kitchen or a seasoned pro, this course will get you cooking authentic Japanese food in your kitchen in no time!This course is open-ended and a new video lecture will be added approximately every week, so please check back often. The goal will be to include 90% of the most common Japanese dishes (with an occasional fusion or Korean dish). Some of the videos are narrated in Japanese (subtitles included) however most are and will be in English. You will become familiar cooking with key Japanese ingredients such as dashi, soy sauce, mirin, mentsuyu and many more.adding many new flavours and techniques to your cooking repertoire. Pretty much all of the ingredients should be easy to find in any asian food store or online.For each video lecture, you will be provided with a basic understanding of each recipe and all recipe information will be additionally supplied in pdf format. Feel free to contact me on Q & A dashboard, I am always available to answer questions!

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